In 1939 two brothers, Mac and Dick McDonald, started a drive-in restaurant in San Bernadino, California. They carefully chose a busy corner for their location. They had run their own businesses for years, first a theater, then a barbecuerestaurant, and then another drive-in. But in their new operation, they offered a new, shortened menu: French fries, hamburgers, and sodas. To this small selection they added one new concept: quick service, no waiters or waitresses, and no tips. Their hamburgers sold for fifteen cents. Cheese was another four cents. Their French fries and hamburgers had a remarkable uniformity, for the brothers had developed a strict routine for the preparation of their food, and they insisted on their cooks sticking to their routine. Their new drive-in became incredibly popular, particularly for lunch. People drove up by the hundreds during the busy noontime. The self-service restaurant was so popular that the brothers had allowed ten copies of their restaurant to be opened. They were content with this modest success untilthey met Ray Kroc. Kroc was a salesman who met the McDonald brothers in 1954, when he was selling milk shake-mixing machines. He quickly saw the unique appeal of the brothers fast-food restaurants and bought the right to franchiseother copies of their restaurants. The agreement struck included the right to duplicate the menu. The equipment, even their red and white buildings with the golden arches. Today McDonald s is really a household name. Its names for its sandwiches have come to mean hamburger in the decades since the day Ray Kroc watched people rush up to order fifteen-cent hamburgers. In 1976, McDonald s had over $ 1 billion in total sales. Its first twenty-two years is one of the most incredible success stories in modern American business history. 1. This passage mainly talks about . A) the development of fast food services B) how McDonald s became a billion-dollar business C) the business careers of Mac and Dick McDonald D) Ray Kroc s business talent 2. Mac and Dick managed all of the following businesses except . A) a drive-in B) a cinema C) a theater D) a barbecue restaurant 3. We may infer from this passage that . A)Mac and Dick McDonald never became wealthy for they sold their idea to Kroc B)The location the McDonalds chose was the only source of the great popularity of their drive-in C)Forty years ago there were numerous fast-food restaurants D) Ray Kroc was a good businessman 4. The passage suggests that . A) creativity is an important element of business success B) Ray Kroc was the close partner of the McDonald brothers C) Mac and Dick McDonald became broken after they sold their ideas to Ray Kroc D) California is the best place to go into business 5. As used in the second sentence of the third paragraph, the worduniquemeans . A)special B)financial C )attractive D)peculiar Answer 1.C 2.B 3.D 4.A 5.D
深入分析GMAT作文的提高策略
备考攻略之GMAT写作
GMAT作文提高必备工具推荐
GMAT作文备考提升3法
满分GMAT作文备经验分享
提高GMAT写作技巧之设计构造
浅析GMAT作文的满分策略(二)
GMAT写作实用提升技巧
5.5分牛人自述如何备考GMAT作文
GMAT作文策略详解(二)
最新GMAT作文题目整理(一)
GMAT作文精品范文推荐:谈收入
如何提高GMAT作文的打字速度
GMAT作文错误案例汇总
5.5分的胜利 GMAT写作备考经验分享
GMAT写作提升技巧:善用小词
把握要点 让GMAT写作备考妥妥的(二)
把握要点 让GMAT写作备考妥妥的(一)
GMAT作文提高技巧:类比使用心得
GMAT作文考试中43个常见话题小结
打造思路清晰的GMAT作文
GMAT作文6分心得体验
GMAT作文策略详解(一)
GMAT写作常见错误大盘点
盘点GMAT作文易犯错误
实例解析GMAT作文Argument短题目解题策略
浅析如何避免GMAT作文跑题
GMAT写作短题目的解题技巧
让GMAT作文写作速度“飞起来”
GMAT作文备考策略解析
| 不限 |
| 英语教案 |
| 英语课件 |
| 英语试题 |
| 不限 |
| 不限 |
| 上册 |
| 下册 |
| 不限 |