Passage 1 In 1939 two brothers, Mac and Dick McDonald, started a drive-in restaurant in San Bernadino, California. They carefully chose a busy corner for their location. They had run their own businesses for years, first a theater, then a barbecue(烤肉)restaurant, and then another drive-in. But in their new operation, they offered a new, shortened menu: French fries, hamburgers, and sodas. To this small selection they added one new concept: quick service, no waiters or waitresses, and no tips. Their hamburgers sold for fifteen cents. Cheese was another four cents. Their French fries and hamburgers had a remarkable uniformity, for the brothers had developed a strict routine for the preparation of their food, and they insisted on their cooks sticking to their routine. Their new drive-in became incredibly popular, particularly for lunch. People drove up by the hundreds during the busy noontime. The self-service restaurant was so popular that the brothers had allowed ten copies of their restaurant to be opened. They were content with this modest success untilthey met Ray Kroc. Kroc was a salesman who met the McDonald brothers in 1954, when he was selling milk shake-mixing machines. He quickly saw the unique appeal of the brothers fast-food restaurants and bought the right to franchise(特许经营)other copies of their restaurants. The agreement struck included the right to duplicate the menu. The equipment, even their red and white buildings with the golden arches(拱门). Today McDonald s is really a household name. Its names for its sandwiches have come to mean hamburger in the decades since the day Ray Kroc watched people rush up to order fifteen-cent hamburgers. In 1976, McDonald s had over $ 1 billion in total sales. Its first twenty-two years is one of the most incredible success stories in modern American business history. 1. This passage mainly talks about . A) the development of fast food services B) how McDonald s became a billion-dollar business C) the business careers of Mac and Dick McDonald D) Ray Kroc s business talent 2. Mac and Dick managed all of the following businesses except . A) a drive-in B) a cinema C) a theater D) a barbecue restaurant 3. We may infer from this passage that . A)Mac and Dick McDonald never became wealthy for they sold their idea to Kroc B)The location the McDonalds chose was the only source of the great popularity of their drive-in C)Forty years ago there were numerous fast-food restaurants D) Ray Kroc was a good businessman 4. The passage suggests that . A) creativity is an important element of business success B) Ray Kroc was the close partner of the McDonald brothers C) Mac and Dick McDonald became broken after they sold their ideas to Ray Kroc D) California is the best place to go into business 5. As used in the second sentence of the third paragraph, the worduniquemeans . A)special B)financial C )attractive D)peculiar 参考答案: Passage 1 1.C 2.B 3.D 4.A 5.D
雅思听力阅读通用技巧:发现段落主题
雅思目标6.5 听力需拿到7分左右
雅思听力审题的细节问题指导
雅思听力"三级跳"的答案识别法
提高雅思听力最好的训练方法是听抄
雅思听力的四大基本预测技巧
雅思听力需打好词汇和语法的基础
浅谈雅思听力的答案信息定位
浅谈雅思听力考试中的答案信息定位
雅思听力的11个评分标准(英文版)
细数雅思听力与国内听力考试的区别
疑问解答:10天突破雅思听力6分的备考建议
攻破雅思听力难关 讲实力更要讲技巧
实例讲解如何破解雅思听力单选题
雅思听力词汇量的提高建议
雅思听力长段子的精听方法讲解
一个月备考雅思听力的策略介绍
雅思听力单选题不同题型的解题技巧
雅思听力地图题的规律分析
雅思听力字母数字题的应对方法
shadow reading助你轻松练雅思听力和口语
雅思听力提高不简单 名师给你开药方
短期复习雅思听力的备考攻略
雅思听力提分攻略:注意四大问题
雅思听力提高的两大误区
雅思听力小技巧:用20秒预测听力填空
雅思听力提高不简单:抓住重点才是真
分享13个实用的雅思听力小技巧
提高雅思听力口语的好方法:朗读、跟读
雅思听力配对题的答题攻略
| 不限 |
| 英语教案 |
| 英语课件 |
| 英语试题 |
| 不限 |
| 不限 |
| 上册 |
| 下册 |
| 不限 |