
Eating in America --美国主食吃什么
美国人吃午餐和吃晚餐之前通常要喝点鸡尾酒,但在加利福尼亚州,人们大都喝葡萄酒。吃主食之前,一般都要吃一盘色拉。炸磨茹和炸洋葱圈可作为开胃食品,牛排、猪排和鸡(腿)为主食,龙虾、贝壳类动物以及各
种鱼类甚至包括淡水鱼被统称为海鲜。炸土豆条是深受人们喜爱而且几乎成了必不可少的食物。另外应特别注意的一点,如有吃剩的食物,一定要打包带回家,以免浪费。
Cocktail鸡尾酒
It is quite usual to drink cocktails before lunch and dinner in America and somewhat less usual, except in California, to drink wine with a meal. You can either have a cocktail in the bar, if there is one, while you wait for a table or for friends, or you can have one served before your dinner comes. At some restaurants the waiter/waitress will come to your table as soon as you sit down to ask if you want a cocktail, and you can then drink this while deciding what to order to eat. At others, there may be a separate cocktail waiter or waitress. In this case, you do not normally order wine from him or her but from the normal waiter- or the wine waiter is there is one.
Do not hesitate to order Californian wines. They can be excellent and in many parts of the country are cheap.
Salad 色拉
It is usual to have a salad with your meal, and a separate plate is provided for this purpose. The normal practice in America is to eat the salad before the main course. A wonderful American invention is the salad bar. In restaurants that have these salad bars the waiter does not bring your salad. You go to the salad bar and help yourself, usually to as much as you want. This is normally done after you have ordered your meal; you eat the salad while the main course is being cooked.
Choosing from the Menu 选菜
American menus can look rather confusing at first sight, for they may use some terms which are unfamiliar to most vistors. Here are some points which may be useful.
Fried mushrooms, fried onion rings (洋葱圈) and fried zucchini (小胡瓜) are sometimes served as starters (第一道菜).
Potatoes most often come "French-fried" or baked. If you order a baked potato, the waiter will ask you what you want on it. The choice is butter and/or sour cream and sometimes chives (细香葱).
Very often vegetables do not come automatically with the meal, and you have to pay extra for them.
"Scrod" (小鳕鱼), "red snapper" (啮龟) and "mahi hahi" are all name of fish. "Seafood"means lobster (龙虾), shellfish and fish, including,funnily enough, freshwater fish! Prawns (对虾) are known as "shrimp".
American beef is usually good and often wonderful.
American salt and pepper (糊椒粉) pots are confusing until you realize that the salt pot may look like a pepper pot except that the salt pot\'s holes are bigger. Pepper is normally black rather than white. American mustard (芥末) is mild and normally eaten with hot dogs or hamburgers rather than meat.
And that stuff in a dish that looks ice cream is actually whipped (搅拌过的) butter.
Leftovers 吃剩的食物
You have probably heard that in American restaurants, if you can\'t finish your meal, you can put the remains in a "doggy bag" and take them home. This is quite true. If you leave some meat, in particular, your waiter may ask you if you\'d like him to put it into "a little bag", or you can ask him to do this。
2014年职称英语理工类重点词汇集锦(2)
2014年职称英语理工类B级词汇选项考点精华(1)
2014年职称英语理工类B级词汇选项考点精华(4)
2015年职称英语考试综合类A级单词(3)
2015年职称英语考试综合类语法词汇指导(五)
2014年职称英语考试卫生类重点词汇复习(5)
2014年职称英语理工类词汇选项考点精选(2)
2014职称英语考试理工类常考词汇小结(1)
2014年职称英语考试卫生类重点词汇复习(6)
2015年职称英语考试综合类语法词汇指导(三)
2015职称英语考试AB级词汇卫生类精讲(5)
2014年职称英语理工类词汇选项考点精练(3)
2014年职称英语理工类词汇选项训练题及答案(2)
2014年职称英语考试卫生类重点词汇复习(8)
2014年职称英语考试辅导卫生类重点词汇精选(9)
2014年职称英语考试辅导卫生类重点词汇精选(7)
2015年职称英语考试卫生类高频词汇(9)
2015年职称英语考试卫生类词汇辅导(3)
2014职称英语考试理工类常考词汇小结(2)
2014年职称英语理工类重点词汇集锦(3)
2014年职称英语理工类考试词汇选项练习题及答案(1)
2015年职称英语考试卫生类高频词汇(3)
2015年职称英语考试综合类A级单词(5)
2015年职称英语考试《卫生类》重点必背单词精讲(3)
2014年职称英语理工类B级词汇选项考点精华(2)
2014职称英语考试理工类常考词汇小结(3)
2014年职称英语考试卫生类重点词汇复习(9)
2014职称英语考试理工类常考词汇小结(9)
2014年职称英语理工类重点词汇集锦(8)
2015年职称英语考试卫生类高频词汇(8)
| 不限 |
| 英语教案 |
| 英语课件 |
| 英语试题 |
| 不限 |
| 不限 |
| 上册 |
| 下册 |
| 不限 |