为了方便广大考生更好的复习,综合整理了雅思分类词汇,以供各位考生考试复习参考,希望对考生复习有所帮助。
鸡以身体部位分:
fresh grade legs 大鸡腿 fresh grade breast 鸡胸肉
chicken drumsticks 小鸡腿 chicken wings 鸡翅膀
猪肉则分:
minced steak 绞肉 pigs liver 猪肝
pigs feet 猪脚 pigs kidney 猪腰
pigs hearts 猪心 pork steak 没骨头的猪排
pork chops 连骨头的猪排 rolled porkloin 卷好的腰部瘦肉
rolled pork belly 卷好的腰部瘦肉连带皮 pork sausage meat 做香肠的绞肉
smoked bacon 醺肉 pork fillet 小里肌肉
spare rib pork chops 带骨的瘦肉 spare rib of pork 小排骨肉
pork ribs 肋骨可煮汤食用或做糖醋排骨用~
black pudding 黑香肠more acurately, sausage with blood in
pork-pieces 一块块的廋肉
pork dripping 猪油滴 lard 猪油
hock 蹄膀 casserole pork 中间带骨的腿肉
joint 有骨的大块肉
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冀教版四年级上unit3《Lesson21 Fur and Paws》word教案
冀教版四年级上unit4《Lesson30 what do they eat》word教案
冀教版三年级上册UNIT3《Lesson 20 Warm Cool》word教案2篇
冀教版四年级上unit2《Lesson14 Months of the year》word教案
冀教版三年级上册UNIT3《Lesson23 Are You Okay》word教案2篇
冀教版四年级上unit4《Lesson31 The lonely lion》word教案
冀教版三年级上册UNIT3《Lesson18 Hot Cold》word教案
冀教版三年级上册UNIT3《Lesson21 Look at Your Hair》word教案2篇
冀教版三年级上册UNIT3《Lesson22 Look at Your Eyes》word教案
冀教版四年级上unit1《Lesson8 Again,Please》word教案3篇
冀教版三年级上册UNIT2《Lesson 10 Open,Close》word教案3篇
冀教版四年级上unit4《Lesson26 Monckeys and Wolves》word教案
冀教版四年级上unit2《Lesson15 Jenny goes to the city》word教案
冀教版四年级上unit4《Lesson28 The monkey judge》word教案2篇
冀教版四年级上unit2《Lesson9 Let’s go shopping》word教案2篇
冀教版三年级上册UNIT1《Lesson8 Again,please》word教案2篇
冀教版三年级上册UNIT2《Lesson 9 My Friend》word教案3篇
冀教版四年级上unit3《Lesson22 Forward and Backward》word教案2篇
冀教版三年级上册UNIT1《Lesson 7 How Many》word教案
冀教版四年级上unit2《Lesson10 department store》word教案2篇
冀教版三年级上册UNIT1《Lesson 3 How are you》word教案2篇
冀教版三年级上册UNIT2《Lesson 12 Pink, Orange, Purple, Green》word教案
冀教版四年级上unit3《Lesson20 More Animals》word教案2篇
冀教版三年级上册UNIT1《Lesson 2 Boy,Girl and Teacher》word教案2篇
冀教版四年级上unit2《Lesson11 Restaurant and Market》word教案2篇
冀教版四年级上unit3《Lesson23 Fly and Swim》word教案3篇
冀教版四年级上unit2《Lesson12 Cashier and clerk》word教案2篇
冀教版三年级上册UNIT3《Lesson 17 Happy,Sad》word教案
冀教版三年级上册UNIT2《Lesson16 Again ,please》word教案
冀教版四年级上unit3《Lesson24 Again, please》word教案2篇