北京市人民政府外事办公室和北京市民讲外语活动组委会办公室联合出版了《美食译苑——中文菜单英文译法》一书，基本涵盖了八大菜系的主流菜品，从家常菜到各式大餐菜品都被收入并 热菜类 Hot Dishes
猪肉 (Pork)
白菜豆腐焖酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage
百叶红烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce
板栗红烧肉 Braised Pork with Chestnuts
鲍鱼红烧肉 Braised Pork with Abalone
鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce
爆炒双脆 Sautéed Duck Gizzard and Pork Tripe
碧绿叉烧肥肠 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables
扁豆肉丝 Sautéed Shredded Pork and Green Beans
菜远炒排骨 Sautéed Spare Ribs with Green Vegetable
潮式椒酱肉 Fried Pork with Chili Soy Sauce, Chaozhou Style
潮式凉瓜排骨 Spare Ribs with Bitter Melon, Chaozhou Style
豉油皇咸肉 Steamed Pork Cured in Black Bean Sauce
豉汁蒸排骨 Steamed Spare Ribs in Black Bean Sauce
川式红烧肉 Braised Pork, Sichuan Style
川味小炒 Shredded Pork with Vegetables, Sichuan Style
脆皮乳猪 Roasted Crispy Suckling Pig
脆皮三丝卷 Crispy Rolls (with Shredded Pork, Sea Cucumber and Bamboo Shoots)
蛋黄狮子头 Stewed Meat Ball with Egg Yolk
蛋煎猪脑 Scrambled Eggs with Pig Brain
地瓜烧肉 Stewed Pork Cubes and Sweet Potatoes
东坡方肉 Dongpo Cubed Pork
东坡肘子 Dongpo Pig Knuckle
冬菜扣肉 Braised Pork with Preserved Vegetables
冬笋炒肉丝 Sautéed Shredded Pork with Bamboo Shoots
豆豉猪蹄 Stewed Pig Feet with Black Bean Sauce
炖大棒骨 Stewed Pork Bone
方竹笋炖肉 Stewed Pork with Bamboo Shoots
腐乳猪蹄 Stewed Pig Feet with Preserved Tofu
咖喱肉 Curry Pork
咖喱肉松煸大豆芽 Sautéed Minced Pork with Bean Sprouts with Curry
芥蓝肉 Stir-Fried Pork with Chinese Broccoli
干煸小猪腰 Sautéed Pig Kidney with Onion
干豆角回锅肉 Sautéed Twice-Cooked Pork with Dried Beans
干锅肥肠 Griddle Pork Intestines
干锅辣猪手 Griddle Spicy Pig Feet
干豇豆炖猪蹄 Braised Pig Feet with Dried Cowpeas
咕噜肉 Gulaorou (Sweet and Sour Pork)
怪味猪手 Multi-Flavored Pig Feet
锅烧肘子配饼 Grilled Pig Knuckle Served with Pancake
海参过油肉 Light-Fried Pork with Sea Cucumber
黑椒焗猪手 Baked Pig Feet with Black Pepper
红扒肘子 Braised Pig Knuckle in Brown Sauce
红烧狮子头 Braised Pork Ball in Brown Sauce
红烧蹄筋 Braised Pig Tendon in Brown Sauce
红汤丸子 Pork Meatballs in Tomato Soup
滑溜里脊片 Stir-Fried Sliced Pork Tenderloin
回锅肉片 Twice-Cooked Pork Slices
烩蒜香肚丝 Braised Shredded Pork Tripe with Mashed Garlic
火爆腰花 Sautéed Pig Kidney
夹沙肉 Steamed Pork Slices with Red Bean Paste
尖椒炒肥肠 Sautéed Pork Intestines with Hot Pepper
尖椒里脊丝 Stir-Fried Shredded Pork Tenderloin with Hot Pepper
煎猪柳 Pan-Fried Pork Fillet
酱爆里脊丝配饼 Fried Shredded Pork Tenderloin in Soy Bean Paste with Pancake
酱烧排骨 Braised Spare Ribs in Brown Sauce
酱猪手 Braised Pig Feet in Brown Sauce
椒盐排骨 Fried Spare Ribs with Spiced Salt
椒盐肉排 Spare Ribs with Spices
椒盐炸排条 Fried Spare Ribs with Spices
金瓜东坡肉 Stir-Fried Dongpo Pork with Pumpkin
京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce
九转大肠 Braised Intestines in Brown Sauce
酒醉排骨 Spare Ribs in Wine Sauce
焗肉排 Baked Spare Ribs
腊八豆炒腊肉 Sautéed Preserved Pork with Fermented Soy Beans
腊肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices
腊肉炒香芹 Sautéed Preserved Pork with Celery
腊肉红菜苔 Sautéed Preserved Pork with Preserved Vegetables
辣白菜炒五花肉 Pork with Spicy Cabbage
辣子肉 Sautéed Pork with Spicy Sauce
榄菜肉松炒四季豆 Sautéed Green Beans with Minced Pork and Vegetable
两吃干炸丸子 Deep-Fried Meat Balls Served with Two Sauces
溜肚块 Sautéed Sliced Pork Tripe
溜丸子 Sautéed Pork Balls with Brown Sauce
罗汉肚 Pork Tripe Stuffed with Meat
萝卜干腊肉 Sautéed Cured Pork with Pickled Turnip
蚂蚁上树 Sautéed Vermicelli with Spicy Minced Pork
毛家红烧肉 Braised Pork, Mao's Family Style
梅樱小炒皇 Sautéed Squid with Shredded Pork and Leek
米粉扣肉 Steamed Sliced Pork Belly Coated with Flour
米粉排骨 Steamed Spare Ribs Coated with Flour
米粉肉 Steamed Pork Coated with Flour
蜜汁火方 Steamed Ham with Honey
蜜汁烧小肉排 Stewed Pork Tenderloin with Honey
木耳过油肉 Sautéed Boiled Pork with Black Fungus
木耳肉片 Sautéed Sliced Pork with Black Fungus and Eggs
木须肉 Muxu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)
南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro
泡萝卜炒肉丝 Sautéed Shredded Pork with Pickled Turnip
芹菜肉丝 Sautéed Shredded Pork with Celery
青椒肉丝 Sautéed Shredded Pork with Green Pepper
青豌豆肉丁Sautéed Diced Pork with Green Peas
清炸里脊 Pan-Fried Pork Tenderloin
清蒸猪脑 Steamed Pig Brain
软溜肥肠 Quick-Fried Pork Intestines with Brown Sauce
软炸里脊 Fried Pork Tenderloin in Batter
砂锅海带炖排骨 Stewed Spare Ribs and Kelp in Casserole
砂锅排骨土豆 Stewed Spare Ribs and Potatoes in Casserole
什烩肉 Stewed Pork with Assorted Vegetables
什菌炒红烧肉 Sautéed Pork in Brown Sauce with Assorted Mushrooms
什菌炒双脆 Sautéed Chicken Gizzard and Pork Tripe with Assorted Mushrooms
手抓琵琶骨 Braised Spare Ribs
水晶肘 Stewed Pig Knuckle in sauce
四喜丸子 Braised Pork Balls in Gravy
酸豆角肉末 Sautéed Pickled Beans with Minced Pork
蒜茸腰片 Sautéed Pig Kidney with Mashed Garlic
蒜香烩肥肠 Braised Pork Intestines with Mashed Garlic
蒜香椒盐肉排 Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt
笋干焖腩肉 Braised Pork Tenderloin with Dried Bamboo Shoots
台式蛋黄肉 Steamed Pork with Salted Egg Yolk, Taiwan Style
炭烧菠萝骨 BBQ Spare Ribs with Pineapple
炭烧排骨 BBQ Spare Ribs
糖醋里脊 Sweet and Sour Pork Tenderloin
糖醋排骨 Sweet and Sour Spare Ribs
铁板咖喱酱烧骨 Spare Ribs with Curry Served on Sizzling Iron Plate
铁板什锦肉扒 Assorted Meat Served on Sizzling Iron Plate
温拌腰片 Mild Pig Kidney
无骨排 Boneless Spare Ribs
无锡排骨 Fried Spare Ribs, Wuxi Style
五花肉炖萝卜皮 Stewed Pork Belly with Turnip Peel
鲜果香槟骨 Stewed Spare Ribs with Fresh Fruits
咸鱼蒸肉饼Steamed Meat Pie Stuffed with Minced Pork and Salted Fish Cutlet
香辣肚块Sautéed Sliced Pork Tripe with Chili Sauce
香辣猪扒Hot and Spicy Pork Chops
香蜜橙花骨Sautéed Spare Ribs in Orange Sauce
湘味回锅肉Hot and Spicy Pork Slices, Hunan Style
小炒脆骨Sautéed Gristle
蟹汤红焖狮子头Stewed Pork Balls in Crab Soup
雪菜炒肉丝Sautéed Shredded Pork with Preserved Vegetable
芽菜回锅肉Hot and Spicy Pork Slices with Scallion and Preserved Vegetable
芽菜扣肉Steamed Pork Slices with Preserved Vegetable
芫爆肚丝Sautéed Sliced Pork Tripe with Coriander
芫爆里脊丝Sautéed Shredded Pork Tenderloin with Coriander
盐煎肉Salty Fried Pork Slices
银芽肉丝Sautéed Shredded Pork with Bean Sprouts
油面筋酿肉Wheat Gluten with Pork Stuffing
鱼香里脊丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
鱼香肉丝Yuxiang Shredded Pork (Sautéed in Spicy Garlic Sauce)
玉米煲排骨Pork Rib and Corn in Casserole
芋头蒸排骨Steamed Spare Ribs with Taro
云腿芥菜胆Sautéed Chinese Broccoli with Ham
芸豆焖猪尾Braised Pig Tails with Green Beans
炸肉茄合Deep-Fried Eggplant with Pork Stuffing
珍菌滑炒肉Sautéed Pork with Mushroom
猪肉炖粉条Braised Pork with Vermicelli
竹筒腊肉Steamed Preserved Pork in Bamboo Tube
孜然寸骨Sautéed Spare Ribs with Cumin Spice
子姜肉Sautéed Shredded Pork with Ginger Shoots
走油蹄髈Braised Pig Knuckle in Brown Sauce
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