4.鱼虾 fish and prawn
炸桂鱼 fried mandarin fish
土豆炸桂鱼 fried mandarin fish with potatoes
番茄汁炸鱼 fried fish with tomato sauce
奶油汁炸鱼 fried fish with cream sauce
鞑靼式炸鱼 fried fish with Tartar sauce
鞑靼汁炸鱼 fried fish with Tartar sauce
清煎鲤鱼 fried carp
火腿汁煎鱼 fried fish with ham sauce
俄式煎鱼 fish a la Russia
罐焖鱼 fish a la Duchesse
罐焖桂鱼 mandarin fish a la Duchesse
火锅鱼片 fish podjarka
火锅鱼虾 fish and prawns podjarka
火锅大虾 prawns podjarka
炭烧鱼串 fish shashlik
炭烧鱼段 fish chips shashlik
铁扒桂鱼 grilled mandarin fish
铁扒比目鱼 grilled turbot
奶油汁烤鱼 baked fish with cream sauce
鱼排 fish steak
奶油口蘑烤桂鱼 mandarin fish au gratin
奶酪口蘑烤鱼虾 fish and prawns au gratin
白汁蒸鱼 steamed fish with white
白酒汁蒸鱼 steamed fish with white wine
红酒蒸鱼 steamed fish with red wine
番茄汁蒸鱼 steamed fish tomato sauce
柠檬汁蒸鱼 steamed fish with lemon sauce
鸡蛋汁蒸鱼 steamed fish with egg sauce
口蘑汁蒸鱼 steamed fish with mushroom sauce
红汁蘑菇蒸鱼 steamed fish with mushrooms and brown sauce
番茄汁蘑菇蒸鱼 steamed fish with mushrooms and tomato sauce
波兰式蒸鱼 steamed fish a la Poland
土豆煮鱼 boiled fish with potatoes
黄油汁土豆煮鱼 boiled fish and potato with butter sauce
炸大虾 fried prawns
炸明虾 fried prawns
软煎大虾 soft-fried prawns
黄油汁煎大虾 fried prawns with butter sauce
罐焖大虾 prawns a la Duchesse
奶酪口蘑烤大虾 prawns au gratin
火腿奶酪炸大虾 fried prawns with ham and cheese
铁扒大虾 grilled prawns
大虾蛋奶酥 prawn souffle
5.素菜 vegetable dish
奶酪口蘑烤蔬菜 vegetables au gratin
黄油菜花 cauliflower with butter
黄油杂拌蔬菜 mixed vegetables with butter
菠菜卧果 spinach with poached egg
奶油汁烤口蘑 baked mushrooms with cream sauce
黄油炒口蘑 fried mushrooms with butter
黄油炒菠菜 fried spinach with butter
黄油炒豌豆 fried peas with butter
黄油炒青豆 fried green peas with butter
炒茄泥 fried mashed egg plants
炸茄子片 fried egg-plant slices
炸番茄 fried tomato
清煎土豆饼 fried potato cake
酿馅西葫芦 stuffed bottle gourd
焖洋白菜卷 braised cabbage rolls
家常焖洋白菜卷 braised cabbage rolls
烩茄子 stewed egg plants
奶油汁烩豌豆 stewed peas with cream sauce
扁豆炒蛋 omelette/omelet with green beans
咖哩素菜 curry vegetables
6.鸡鸭 chicken and duck
烤鸡 roast chicken
烤油鸡 roast chicken
素菜烤鸡 roast chicken with vegetables
棒棒鸡 bon bon chicken
煎鸡 fried chicken
炸笋鸡 fried spring chicken
炸鸡 deep-fried chicken
炸鸡肉串 fried chicken shashlik
鸡肝串 chicken liver shashlik
通心粉煮鸡 boiled chicken with macaroni
奶汁煮鸡 boiled chicken with cream sauce
铁扒笋鸡 grilled spring chicken
焖鸡 braised chicken
家常焖鸡 braised chicken in home style
黄油焖鸡 braised chicken with butter
黄油焖笋鸡 braised spring chicken with butter
黄油焖鸡腿 braised chicken legs with butter
红焖鸡块 braised chicken chips
火锅鸡 podjarka chicken
罐焖鸡 chicken a la Duchesse
罐焖笋鸡 spring chicken a la Duchesse
高加索焖鸡 chicken a la Caucasus
比利时烩鸡 Belgian stewed chicken
奶油烩鸡片 stewed chicken slices with cream
米饭烩鸡鸭 stewed chicken and duck with rice
奶油烩鸡饭 stewed chicken and rice with cream
咖哩鸡饭 curry chicken with rice
细面条白汁鸡腿 chicken legs with spaghetti
以上就是考研英语词汇复习的部分行业词的总结。希望考生能够好好利用时间,做好规划。在线推出2015考研暑期复习、考研英语、考研数学、考研专业课、考研政治、全日制专业硕士系列备考专题,针对每一个科目要点进行深入的指导分析,希望考生参考借鉴。同时,在线还推出了专业课暑期直播集训课堂,不用出门就可以边听课边学习,提高复习效率。
2017届高考英语一轮复习课时训练:Unit 10 Money
2016届安徽省高考英语二轮高效课时检测:14 动词的时态和语态
2016届安徽省高考英语二轮高效课时检测:5 代词和数词
2017届高考英语一轮复习课时训练:Unit 4 Cyberspace
2017届高考英语一轮专题突破解题策略课件:6 必修3 阅读理解之写作目的与观点态度题(新人教版)
2016届安徽省高考英语二轮高效课时检测:13 非谓语动词
2016届安徽省高考英语二轮高效课时检测:6 词形变化
2017届高考英语一轮专题突破解题策略课件:12 选修6 完形填空之对作者的写作意图不明了(新人教版)
2017届高考英语一轮基础知识复习:Unit 2 English around the world(新人教版必修1)
2017届高考英语一轮基础知识复习:Unit 2 Poems(新人教版选修6)
2017届高考英语一轮基础知识复习:Unit 2 Cloning(新人教版选修8)
2016届安徽省高考英语二轮高效课时检测:18 说明文
2017届高考英语一轮复习课时训练:Unit 5 Rhythm
2017届高考英语一轮复习课时训练:Unit 15 Learning
2016届安徽省高考英语二轮高效课时检测:7 信息归纳
2016届安徽省高考英语二轮高效课时检测:25 介词和介词短语
2017届高考英语一轮专题突破解题策略课件:11 选修6 完形填空之上气下气难贯通-对段落关系及解题线索把握不准确(新人教版)
2016届安徽省高考英语二轮高效课时检测:17 词义猜测
2017届高考英语一轮复习课时训练:Unit 7 The Sea
2017届高考英语一轮专题突破解题策略课件:9 必修5 完形填空之对近义词区分不清(新人教版)
2017届高考英语一轮复习课时训练:Unit 3 Celebration
2016届安徽省高考英语二轮高效课时检测:9 提纲类
2017届高考英语一轮复习课时训练:Unit 12 Culture Shock
2017届高考英语一轮基础知识复习:Unit 1 Women of achievement(新人教版必修4)
2017届高考英语一轮复习课时训练:Unit 13 People
2017届高考英语一轮专题突破解题策略课件:8 必修4 完形填空之对句子结构分析不清楚(新人教版)
2017届高考英语一轮复习课时训练:Unit 9 Wheels
2016届安徽省高考英语二轮高效课时检测:21 推理判断
2017届高考英语一轮复习课时训练:Unit 11 The Media
2016届安徽省高考英语二轮高效课时检测:16 记叙文
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| 英语教案 |
| 英语课件 |
| 英语试题 |
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| 上册 |
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