Discuss the difference between fast food and traditional food, such as nutrition, and recipe?
Living in a fast-paced society, the modern eaters are not longer interested in the contents of their food, but focused on whether a convenient meal is available at hand to devour. Statistics indicate that even housewives spend much shorter time at kitchen than their predecessors. This writing will compare and contrast advantages and disadvantages of fast food and traditional food.
Traditional food has its unshakable position in the human culture both in the social and historical context. Historically, chefs have gone to all lengths to experiment on novelties, invent cooking skills to gratify guests hunger. Hence, traditional food has secured its incomparable value with a complex of tantalising features, including the variance, flavour, and taste. Its unique charms can nurture social relations as well. A family is accustomed to prepare a traditional feast to serve their guests at weekend or on holiday, such as Christmas.
Further, traditional food is favourably nutritious and balanced, compared with fast food. Dieticians have suggested audience through millions of televised courses that traditional food can retain more nutrition before being served on the table, for in general, they are cooked with a temperate heat. By contrast, the fast food are made at such a high temperature that nutrition has inescapably vaporised during the cooking process. Meanwhile, cooks pay more attention to the balance of recipe when preparing traditional food, such as combing meat with vegetable.
Despite a range of advantages, traditional food is overshadowed by its fast competitor in terms of time. Traditional food can consume a considerable amount of time from choosing materials, to arranging your table for visual appeal. In contrast, fast food cannot be faster when making a five-minute trip to a store around the corner, or even dialling to a fast food company. Needless to say recently, a string of fast food companies have tried their hardest to enrich the menu.
To summarise, traditional food has an irreplaceable role in our life, backed with various merits. However, its prevalence is declining for people are more and more time conscious.
Overshadow=eclipse=obscure:使黯然失色 His performance has eclipsed his predecessors success.
Go to all lengths:竭尽全力地做某件事情
By comparison=in contrast=by contrast: 对比来说,
Compared with A=in contrast to A :和A对比来说,
On the contrary=conversely: 相反
上一篇: 雅思写作初级训练题
下一篇: 雅思写作概述与评分标准讲解
【备战2016】高考英语典型试题精粹 专题十三 特殊句式
2017届高考英语二轮题组训练语法专练:情态动词和虚拟语气
(江苏专用)2017届高考英语二轮专题复习练习:第二部分专题七 动词时态和语态第二部分
2017届高考英语二轮题组训练语法专练:动词和动词词组
2017届高三英语一轮复习题组层级快练:(十七)外研版必修3
(江苏专用)2017届高考英语二轮专题复习练习:第二部分专题六 情态动词和虚拟语气
【备战2016】高考英语典型试题精粹 专题四 形容词与副词
2017届高考英语二轮题组训练语法专练:形容词和副词
【备战2016】高考英语典型试题精粹 专题十五 完形填空
【备战2016】高考英语典型试题精粹 专题十 定语从句
【备战2016】高考英语典型试题精粹 专题十四 阅读理解
英语作文万能句子与模板
上海市2017届高三英语一轮核心词汇复习:第10课时《favorite~fundamental》
(江苏专用)2017届高考英语二轮复习冲刺演练、综合练:第7练
【3年高考2年模拟】2017届高三英语一轮复习课件 Module 6 War and Peace
【备战2016】高考英语典型试题精粹 专题十二 状语从句
【备战2016】高考英语典型试题精粹 专题二 名词
(江苏专用)2017届高考英语二轮复习天天循环背:16
【备战2016】高考英语典型试题精粹 专题十七 语法填空
(江苏专用)2017届高考英语二轮专题复习练习:第二部分专题十二 特殊句式和其他