上个周末，天气晴朗，太阳公公笑得特别开心。我和好朋友秦浩炜一起跟着他奶奶去他家的一块小菜园里种地。一到了菜地，我们俩就特别兴奋的干起来，我们先把大石头搬开，然后他用锄头挖，我用铲子铲，最后秦奶奶用小铲子分别扒一个一个的小坑种黄豆。我们干得满头大汗非常累，但这是我第一次去体验种地，感觉新鲜又有意思。
Last weekend, it was sunny, and grandpa sun was very happy. My good friend Qin Haowei and I followed his grandmother to a small vegetable garden in his house to plant land. As soon as we arrived at the vegetable field, we were very excited to work. We first removed the big stone, and then he dug with a hoe. I used a shovel, and finally grandma Qin used a small shovel to dig small pits one by one to grow soybeans. We were so sweaty and tired, but this was my first time to experience farming. It was fresh and interesting.
今天，我又去了菜地，看见上周我们播种的黄豆都已经长出了绿芽，心里非常开心。这让我感受到了播种的快乐，只有播种才会有收获。
Today, I went to the vegetable field again. I was very happy to see that all the soybeans we sowed last week had sprouted green shoots. This makes me feel the joy of sowing. Only sowing can bring me harvest.
这时，我想起了唐朝大诗人李绅的《悯农》：锄禾日当午，汗滴禾下土。谁知盘中餐，粒粒皆辛苦。我深深地体会到了农民伯伯种地的辛劳，所以我们应该珍惜每一粒粮食。
At this time, I think of the Tang Dynasty poet Li Shen's "compassion for the peasants": weeding day in the middle of the day, sweat dripping under the soil. Who knows the dish Chinese food, the grain is all laborious. I have deeply realized the hard work of farmer's uncle in farming, so we should cherish every grain of grain.